Year of Dragon
Dine Out Vancouver 2010

January 20 - February 5, 2012 | Dine Out Menu ›

Book your reservation today!

New Dim Sum Menu

Starting January 14th - SAT. & SUN. 10:30am - 2:30pm

Menu ›

Vancouver Restaurant Award

Restaurant Awards 2011

Vancouver Magazine Restaurant Award finalist in Best Other Asian category.

Welcome to culinary tour of Pan Asian delights.

The Flying Tiger provides an array of Asian cuisine, all inspired from the wonderful street food traditions of asia. Dishes are prepared using the highest quality ingredients, organically grown, sustainably harvested, oceanwise and locally sourced whenever possible. Flavours emerging from the vibrant open kitchen are gorgeous and pair perfectly with a well-chosen list of wine, sake, beer and cocktails.

TFT Promotions

Weekly Chef Specialsread more...

Dim Sum Menuread more...

Dine Out Menu 2012read more...

Curry sauce (Red, Yellow and Coconut-Lemon Grass) - $9.95 per 3/4 litre

Announcements

Due to New Management, any previously purchased gold colored gift cards will be honored up until April 30th, 2011.

This does not apply to the black color gift cards.

Please contact us if you have any questions.

TFT Zone

Best Other Asian Restaurants 2011 Winner

What people are saying about us

Visit our photo gallery

From the moment I entered this vibrant restaurant, the dishes and flavours in the food made the night a memorable pan-asian experience for my friends and I...

Richard Wolak, Vancouver Foodster

The dishes are built for sharing and make for easy conversation starters, slipping as they do in and out of Japan while on side trips to China, Korea and the Philippines before moving on like a hungry cyclone to Vietnam, Thailand and India...

Andrew Morrison, The Westender

Flying Tiger serves Asian street food in exotic style.

Mia Stansby, Vancouver Sun